Fresh-keeping method for bottle flower arrangement

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People who like to arrange flowers want the beautiful flowers to prolong life. The following describes the preservation methods of several bottle flower arrangements. Pruning method: every one or two days, use scissors to cut the end of the flower arrangement so that the squid section is kept fresh, the water absorption function of the flower branch can be maintained in a good state, and the life of flower arranging can be prolonged. Burning sticking method: The end of the squid shall be burned, so that after 2-3 cm at the end of the squid is discolored, it shall be immersed in cold water and then inserted into the vase. This method can play a role in disinfecting fresh wounds on the one hand, and it can also enhance the water absorption function. It is suitable for flowers with hard stems and stems, such as silk flowers, peach blossoms, rose flowers, hibiscus flowers and white orchids. Pressing method: Put the 2-3 centimeters of the twigs into the boiling water for about two minutes, dip it into the pot of water immediately, and insert it into the vase. This method is suitable for flowers with soft twigs and stems, such as Yuxiang, dahlia, and peony. Brine soaking method: First add a little salt in the bottle and stir it in, then insert the flowers. This method is suitable for buried alkaline camellia, daffodils and so on. Water immersion method: Add a little sugar to the water in the basket before the flower arrangement, stir it well, and then insert the flowers. This method is suitable for a variety of flowers that are rich in sugar, such as lilies and balloon flowers. China Agricultural Network Editor

Nootropic

α- GPC is a water-soluble substance with two fatty acids removed from the main phospholipid PC (phosphatidylcholine) constituting the cell membrane.α- GPC is a water-soluble substance with two fatty acids removed from the main phospholipid PC (phosphatidylcholine) constituting the cell membrane.


Originally widely existing in organisms, it is one of the body components existing in human breast milk and body fluids. Research in the food industry shows that GPC can be obtained by removing fatty acids (deacyl) in the structure with PC in soybean lecithin as raw material. In the revision of food and drug classification in 2009 α- GPC (sn-glycerol-3-choline phosphate) is defined as food.


Purpose: brain health food. It is clinically used to prevent and treat atherosclerosis, fatty liver, neurasthenia and malnutrition. It can also be used as an additive for food, cosmetics and pharmaceutical excipients. It can be transformed into hemolytic lecithin by phospholipase a.


Prevent choline deficiency, increase neurotransmitters and promote the secretion of growth hormone. Although both eggs and eggs contain choline, it is confirmed that the uptake in the form of GPC is faster than the absorption through the portal system, and it is easier and more efficient to convert to choline. And GPC is one of the few five that can pass through the blood-brain barrier, so it can be quickly converted from choline to acetylcholine.

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