The main effects and production process of Amino Acid chelate: improve bioavailability: after the metal ions in amino acid chelate are combined with amino acid, its absorption and utilization in human body or plants and animals are greatly improved, improve stability: amino acid chelate is more stable in and out of the body and does not easily react with other components, thus maintaining the activity of minerals.

Promote plant growth: In agriculture, amino acid chelate can be used as trace element fertilizer to improve the absorption of trace elements by plants and enhance their disease resistance and growth rate.

High purity amino acids and metal salts are selected as raw materials. Common amino acids include glycine, lysine, etc. Metal salts include zinc sulfate, magnesium sulfate, etc. The amino acid solution is mixed with the metal salt solution in a certain proportion and the reaction is carried out under suitable pH and temperature conditions. This process is usually carried out in a stirred reactor to ensure a homogeneous reaction.

The quality of the produced amino acid chelate is tested to ensure that its purity and stability meet the requirements. Finally, the product is packaged to prevent moisture and contamination.

Amino acid chelates are widely used in human and animal nutritional supplements and plant fertilizers because of their high efficiency and safety.