Because of the good storage of potatoes, the market did not lack it all the year round. Potatoes are rich in nutrients and delicious, and if they are properly cooked, they will eat potatoes every day. As long as they can change their designs every day, they will never be tired of eating. Here are a few seasonal potato dishes that we usually do for your reference. Wash the peeled potatoes and slice them. Then put them in the pot and cook for 15 minutes. After the potatoes are cooked, let the potatoes pass through the mash. Then use a scoop to crush the potatoes into mud. Drizzle the chicken soup and put a little cooking oil. And salt, a pot of chicken sauce mashed potatoes have become. Curry potatoes Also take the peeled potatoes and cut them into slices. Then put them in the pot and cook for 15 minutes. When the potatoes are cooked, add the salt and curry powder and cook for a few minutes. The yellow curry potatoes Suddenly emit a tempting scent. Green pepper and potato silk Wash the potatoes and cut them into filaments. Place them in a 90% hot pan and stir-fry for 3 to 4 minutes. Add the finely chopped green peppers and stir fry for several times. Add salt and monosodium glutamate. Pan. Green and green peppers and potatoes have become seasonal appetizers for summer appetizers. Bean Tip Potato Soup Put the sliced ​​potatoes into a pan of water and boil for 5-6 minutes before putting in the beans. Cook for another 3 or 4 minutes and add the seasoning. The simple but unique taste of the bean soup is ready. . In addition, small potatoes can also have braised potatoes, potatoes roast beef, potatoes and tomato soup, potato ribs soup, potatoes, pork and so on. In short, the rich nutrition of potatoes, as long as you do it with heart, is to make the whole family taste delicious. Yancheng Rongtai Labware Co.,Ltd , https://www.shtestlab.com