What happens when the cherries eat more? Although cherries are nutritious, eating too much can lead to various physical problems, such as: 1, cherry eat more easily get angry. Cherry eat more food will be hot, will hurt bones, blood gas, eat more may also cause some of the diseases of chronic bronchitis, cherry hot, hot sexually ill and heat cough are not eaten, so the cherry is delicious, everyone Also eat in moderation, especially for children. 2, cherry eat more easily poisoned. In addition to containing more iron, cherries also contain a certain amount of cyanogenic glycosides, which can cause iron poisoning or cyanide poisoning if consumed too much. Once eating more cherries discomfort, sugar cane juice can be detoxified. 3, those who have symptoms of ulcers should be careful to eat cherry; diabetes should not eat. 4, eat more cherry will cause kidney disease. Chinese food network experts said that the high potassium content of cherries cannot be ignored. 258mg of potassium per 100g is not a small figure for patients with kidney disease. Patients with kidney disease suffer from oliguria and edema if the kidneys lose their ability to regulate water and electrolytes. In the case of oliguria, potassium retention may be reduced due to reduced potassium excretion. If the patient eats too much cherries, the patient will have hyperkalemia. When serum potassium is greater than 6.5 mmol/L, the patient's heart can stop beating within seconds to minutes. Therefore, hyperkalemia can be said to be the "invisible killer" of chronic kidney disease. How much suitable for cherries to eat once Although cherries are a fruit with high nutritional value, according to Chinese medicine, cherries are hot foods, and eating too much is easy to get angry. It is generally appropriate to eat about 10 at a time. Of course, this has a lot to do with personal constitution. Some people have no discomfort even if they eat cherries on a plate, while others may have gastrointestinal symptoms such as bloating and abdominal discomfort. Cherry is best for women to eat It is estimated that cherry is extremely rich in iron, ranking first among all kinds of fruits. Iron is a raw material for human hemoglobin synthesis. Therefore, eating more cherries can not only alleviate anaemia, but also treat a series of gynecological diseases, such as the treatment of pregnant women, lactation anemia, and Sheehan's syndrome, menorrhagia, and uterine bleeding. And other gynecological diseases. In the late spring and early summer, ruddy cherries began to appear in large quantities. It not only looks good, but for women, eating more can also play a role in cosmetology and prevention of gynecological diseases. Iron is a raw material for the synthesis of human hemoglobin and is of great significance to women. According to a World Health Organization survey, iron deficiency anemia occurs in approximately 50% of girls, 20% of adult women and 40% of pregnant women. This is primarily determined by physiological characteristics: adolescent girls have a strong growth and development, the body's demand for iron is large, and menstrual cramps are prone to iron-deficiency anemia; pregnant and lactating women need to supply fetal or infant nutrients to iron. The amount needed is also greatly increased; older women have reduced gastrointestinal absorption and hematopoietic function can also lead to anemia. Second, many women do not like to eat meat, resulting in unbalanced nutrition, which is also an important cause of iron deficiency. Therefore, eating more cherries can not only alleviate anaemia, but also treat the resulting series of gynecological diseases. Household Cleaner,Grease Cleaner Kitchen,Household Carpet Cleaner,Cleaning Spray Wuxi Keni Daily Cosmetics Co.,Ltd , https://www.wxkenidaily.com