True and false honey is difficult to distinguish, these five identification methods are worthy of reference!

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Nowadays, with the improvement of people's living standards, many people have begun to pay attention to health, and honey is very popular. However, due to this business opportunity, many unscrupulous traders specialize in selling such fake honey. There are more and more fake honey on the market, and the means of counterfeiting are also varied and difficult to identify. So today, Xiaobian will introduce five ways to identify true and false honey. Let's take a look at it.

真假蜂蜜难分,这五大鉴别方法值得参考!

1, cold water identification method

Take a spoonful of honey into a transparent water bottle, then pour in cold water. The honey is placed in a ratio of 1:3, and the bottle cap is shaken vigorously and then left to stand. If there is a lot of foam on the surface of the honey in the bottle, and it will remain cloudy for a long time, it can be identified as true. The fake honey does not change after a strong shake, and the liquid is still very clear.

2, hot water identification method

The real honey that is washed with hot water can give a sweet taste with a slight sour taste. That is because natural honey contains organic acids, so it will taste sour. And those syrup honey or concentrated honey inlets will still be sweet, there will be no change in taste, except sweet or sweet, and even a little greasy. However, there may be artificial addition of some sour agents on the market. This sour taste is not as soft as real honey, and it will be very throaty.

3, bubble identification method

Do not add moisture to the honey, shake the bottle containing the honey directly a few times. At this time, a large number of small bubbles are generated, which can be judged as true honey, and the fake honey can not be generated by shaking. This is because a protein with glucose oxidase in true honey decomposes unstable hydrogen peroxide during shaking, thereby generating bubbles. However, the glucose oxidase contained in the fake honey is little or arguably absent, so no bubbles are generated.

真假蜂蜜难分,这五大鉴别方法值得参考!

4, smell identification method

Natural honey smells a faint scent of plants and is refreshing. The fake honey is made of sucrose and flavor, and it smells like no natural floral, only sweet sugar. When discerning, you can put a small amount of honey on the palm of your hand and keep licking for a few seconds. The real natural honey can still smell a touch of floral fragrance when the palm is unfolded, and the fake honey with added sucrose and flavor is after this meal. The taste of the essence will disappear, leaving only a strong syrup flavor.

5, crystal identification method

Except for some honey that is not easy to crystallize, most honey will slowly crystallize below 14°. Especially when the weather is cold in winter, it is more obvious to see the crystallization of honey. It can also be placed in the refrigerator for testing in the summer, and the crystals made from real honey are very delicate and soft. However, some fake honey will also appear similar to crystals, and this is not a crystallization, but some messy sediments. If you pinch it, it will feel sandy and not easy to melt.

真假蜂蜜难分,这五大鉴别方法值得参考!

The above is the identification method of five kinds of true and false honey summarized by Xiaobian. Honey is a natural beauty skin care product, which can quickly replenish physical strength and eliminate fatigue. Everyone masters the above five methods of identification, and can also identify the basics when purchasing honey, reducing the risk of buying fake honey.

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